<meta name="viewport" content="width=device-width, initial-scale=1, maximum-scale=1, user-scalable=no">
<style>
#theme{
    font-weight:bold;
}
#cookname{
    color:red
}
#cook_difficulty{
    color:LawnGreen
}
#cook_time{
    border:1px solid Coral;
    margin:0.5% 0.5% 0.5% 0.5%;
}
.majorTitle{
    float:left;
    margin:1% 0% 1% 0%;
    color:DarkKhaki
}
.majornote{
    float:left;
    margin:1% 3% 1% 1.5%;;
    font-weight:bold;
    color:Indigo
}
.cookStep_position {
 color:DarkSlateGray
}
 .clear { clear: both; }

</style>

<script>
function hidenSelfAndDisplayNext(obj){
    obj.style.display='none';
    obj.nextSibling.style.display="block"
}
function hidenSelfAndDisplayLast(obj){
    obj.style.display='none'
    obj.previousSibling.style.display='block'

}
</script>
<div id='theme'>主题：海瓜子</div><div class="menu" id="cookname">爆炒海瓜子</div><div class="menu" id="cookstory">海瓜子的肉肥而鲜美，肉细嫩。含有丰富的蛋白质、铁、钙等多种营养成份，含有多种营养元素。</div><div class="menu" id="tips">"贴士："1.海瓜子已经焯过水，所以炒的时间不要太久。
2.海瓜子焯水可以更深度的清理，焯水能更好地杀菌，不用担心受热不均匀。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/5/7/400_051025a7dd25eeb5787de44197560df7.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">海瓜子</div><div class="majornote">500克</div></div><div><div class="majorTitle">生姜</div><div class="majornote">1块</div></div><div><div class="majorTitle">小葱</div><div class="majornote">2根</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2羹</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2羹</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">1羹</div></div><div><div class="majorTitle">食用油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">开水</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材：海瓜子500克，小葱2根，生姜1块、青、红尖椒各半条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/8/140_6c7d0607b19961b97d01985039803048.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/8/800_6c7d0607b19961b97d01985039803048.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">买回来的海瓜子把破损的挑出来丢掉，然后放在清水里养30分钟，让它吐出泥沙。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/f/140_20389aa705ccce866f82222cdd9522bf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/f/800_20389aa705ccce866f82222cdd9522bf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">食材洗干净，把尖椒切圈，生姜切片，小葱切段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/7/140_cf2b7347f99c8618f5a25fd0b8d4e8e7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/7/800_cf2b7347f99c8618f5a25fd0b8d4e8e7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开后，将海瓜子下锅焯水，微张开口时关火捞起沥干水。
海瓜子焯水可以更深度的清理，焯水能更好地杀菌，不用担心受热不均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/e/140_2e098e3a0a251343557f92ae5177eeae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/e/800_2e098e3a0a251343557f92ae5177eeae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油，放姜爆几十秒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/d/140_8d7c46529fc7bea37df4d29844e9775d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/d/800_8d7c46529fc7bea37df4d29844e9775d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入海瓜子迅速翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/5/140_3b390d8986df7025ca1ccd9bfc583555.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/5/800_3b390d8986df7025ca1ccd9bfc583555.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入尖椒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/e/140_fef70f3cdd8d7cb9ba8d15f67e0619be.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/e/800_fef70f3cdd8d7cb9ba8d15f67e0619be.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放玉米淀粉、开水、蚝油、生抽调成汁，淋在海瓜子上，翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/1/140_4b713c0e6c4af7482f29a5b0f48213d1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/1/800_4b713c0e6c4af7482f29a5b0f48213d1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱段翻炒均匀即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/2/140_d892e431e7cdc9b301c2bdf9b704ad72.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/2/800_d892e431e7cdc9b301c2bdf9b704ad72.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放点青、红尖椒可以调节菜的颜色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/9/140_35217344159ae4c77c4aee90559fdbf9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/9/800_35217344159ae4c77c4aee90559fdbf9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好鲜，下酒下饭都不错。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/a/140_c9c7199b33fc00961471ecef380c07ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/a/800_c9c7199b33fc00961471ecef380c07ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爆炒鲜美海瓜子，家的味道</div><div class="menu" id="cookstory">之前有写过一次这个菜谱，这个月又提到了写代表家乡的味道。正当秋季海瓜子肥美的时候，沿海的人儿又怎么能放过这么好的品尝时机，感觉一年想吃也就只有在农历七八月这段时间了。爆炒海瓜子烹饪时间短，能最大程度保持海瓜子的肉质鲜嫩及美味。</div><div class="menu" id="tips">"贴士："海瓜子如果在清洗过程中发现有已经开口了的，请直接挑出扔掉，因为海瓜子烹饪前开口说明已经不新鲜了。
调料配比可依照个人喜欢增减，也可以改用蚝油代替沙茶+鱼露。
加入老鼠牙辣椒仔是因为辣椒搭配九层塔可以让海瓜子别有一番家乡味，如果个人不爱辣，也可以选择改用普通大颗的红辣椒连籽一起切片翻炒。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/c/b/400_dcea228c7b02d8d5c5201771638b2c7b.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">1斤</div></div><div><div class="majorTitle">葱</div><div class="majornote">2根</div></div><div><div class="majorTitle">蒜头</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">九层塔</div><div class="majornote">3根</div></div><div><div class="majorTitle">小米辣(老鼠牙)</div><div class="majornote">2个</div></div><div><div class="majorTitle">沙茶酱</div><div class="majornote">2小勺</div></div><div><div class="majorTitle">鱼露</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">洗净，切好各种配料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/4/140_e33952b5eb1fe6bc8e0799e8a6572744.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/4/800_e33952b5eb1fe6bc8e0799e8a6572744.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将海瓜子洗净沥干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/9/140_94bc8bae8881a6e372e00baedab7f6a9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/9/800_94bc8bae8881a6e372e00baedab7f6a9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内热油，加入蒜头葱段爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/5/140_7c4fee7f4410626ec419429b80dede05.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/5/800_7c4fee7f4410626ec419429b80dede05.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱蒜香味出来后，加入海瓜子、九层塔、辣椒。一起快速翻炒。
约30秒左右，全部海瓜子就会张开他们的嘴巴啦~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/c/140_fea85647314a9345241c85c1de65e0dc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/c/800_fea85647314a9345241c85c1de65e0dc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁海瓜子全张开，将预先调好的沙茶、鱼露、淀粉、2勺水，拌匀快速淋入。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/140_8ebe6394b5fb224fefaee66660533f36.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/6/800_8ebe6394b5fb224fefaee66660533f36.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">快速翻炒5-10秒，至汤汁均匀挂海瓜子上即可关火，起锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/5/140_9b2129a747b7be4a1dc1da79dee44e25.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/5/800_9b2129a747b7be4a1dc1da79dee44e25.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">虽然一颗颗小小的，但真的不要太鲜甜哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/140_3c3dcd690dd3e8c65954e76b6c44711a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/a/800_3c3dcd690dd3e8c65954e76b6c44711a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来多一个~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/0/140_9ae8a02693d0dff0095ee28e4a58cfd0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/0/800_9ae8a02693d0dff0095ee28e4a58cfd0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">韭菜花炒薄壳</div><div class="menu" id="cookstory">薄壳，也就叫海瓜子，因肉厚而壳薄，形似瓜子而得名，是潮汕地区非常有代表性的海货。它们通常是多粒成串，生长在浅海区域的滩涂中，每年的八九十月最为肥美。而烹制薄壳，潮汕人也有自己一套的固定菜式：例如，金不换炒薄壳、薄壳米烙、薄壳粿条汤、盐腌的咸薄壳……今天介绍的就是其中一种家常做法：韭菜花炒薄壳。如果能买到已经褪壳的薄壳米肉会更好哦！</div><div class="menu" id="tips">"贴士："薄壳和青口相似，在两瓣壳的接连处会有些水草长在上面，可以在清洗时拔除。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/3/1/400_f32cc76bfe10efb07e18f09baa8b2361.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">韭菜花</div><div class="majornote">100g</div></div><div><div class="majorTitle">薄壳</div><div class="majornote">300g</div></div><div><div class="majorTitle">辣椒(可选)</div><div class="majornote">1颗</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">2瓣</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">鱼露</div><div class="majornote">半汤匙</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">1汤匙</div></div><div><div class="majorTitle">食用油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">如果市场上能买到已经去好壳的薄壳米，用勺子吃起来会更爽，没有的话，影响也不会太大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/0/140_30c144f8a1a8698be3611c95b32bf420.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/0/30c144f8a1a8698be3611c95b32bf420.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">薄壳稍用盐水浸泡后冲洗干净、控水；韭菜花切去根部后切寸段；大蒜拍扁切粒，辣椒切粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/4/140_e1eaa94ce00fd601d44e70f068ac1a24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/4/e1eaa94ce00fd601d44e70f068ac1a24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒锅烧至六成热后，加入油，再加入蒜椒，用中小火煸香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/140_da10afddad37ce2a0bcb79b99b0d8653.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/da10afddad37ce2a0bcb79b99b0d8653.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入韭菜花用中大火炒匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/140_03ebfe4659d768b2609ca787b20d4065.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/03ebfe4659d768b2609ca787b20d4065.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">紧接着，先后加入薄壳、料酒、鱼露，用大火炒至薄壳全部开口。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/d/140_a5a7142735feb9f1c9c434094d1fbbad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/d/a5a7142735feb9f1c9c434094d1fbbad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加入蚝油炒匀，即可装盘，就着小酒悠哉游哉的吃个过瘾了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/4/140_7cdc7b87fbe8e24efcd99a1494196224.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/4/7cdc7b87fbe8e24efcd99a1494196224.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【潮汕特色小炒金不换炒薄壳】</div><div class="menu" id="cookstory">对于我们这些从小生长在潮汕地区的小孩——炒薄壳，听到名字就会流口水，是夏天家家户户饭桌上平常的美食。【潮汕特色小炒金不换炒薄壳】简单食材，简单味道。#蔚爱边吃边旅行#驾驶着一汽大众首款跨界旅行车在美食之都潮汕寻潮汕美食，#蔚爱边吃边旅行#都市和路上，从不受限~</div><div class="menu" id="tips">"贴士："1金不换最后下味道更好，太早下香味容易挥发。
2.大火快炒，才有锅气。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/2/e/400_5252a58211c46751646bacd9936e4cfe.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">薄壳</div><div class="majornote">500g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/140_7fe8b8a5788d29775f2a8890262e78e0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/800_7fe8b8a5788d29775f2a8890262e78e0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">选用潮汕土蒜头，爆炒味道更香（左：土蒜带有微红，右：普通白蒜头）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/0/140_9f41ae7a0c370ad3bcb3fb818487ae00.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/0/800_9f41ae7a0c370ad3bcb3fb818487ae00.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">薄壳用水洗净（不需要用盐养着吐沙）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/0/140_93ddc7c9fc434e6659892339877be610.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/0/800_93ddc7c9fc434e6659892339877be610.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">金不换洗净摘细，辣椒蒜头拍打切细</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/140_ffc17aeef3dacd70c60a8eae12936b7e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/e/800_ffc17aeef3dacd70c60a8eae12936b7e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入3勺油放入蒜头、辣椒煸香，把薄壳倒入。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/140_dde3dec382bc8bdc5cb588a65e4d8f34.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/800_dde3dec382bc8bdc5cb588a65e4d8f34.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盐、料酒大火爆炒后，最后下金不换再爆炒下即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/1/140_83fccb80499e614ee182feb354289e71.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/1/800_83fccb80499e614ee182feb354289e71.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">潮汕特色小炒金不换炒薄壳</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/140_0556b17212f0bff76434789e163eeaf8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/800_0556b17212f0bff76434789e163eeaf8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">九层塔炒薄壳</div><div class="menu" id="cookstory">贝壳类的东西LG爱吃，特别是这种薄壳，只要是见到市场有卖，一定会买一袋回来，今天老板还送了一把九层塔给炒薄壳用的，买食材，送辅料，诶哟，不错哦。用九层塔炒贝壳类的东西，特别好吃，有着一种独特的清香，提味又增香，是其他香料所不能替代的，它既是一种香料，还是一味中药，具疏风解表、化湿和中、行气活血、解毒消肿之效哦。</div><div class="menu" id="tips">"贴士："1.九层塔在将要出锅时才放入，过早放入，香气容易挥发，就没那么香了。
2.薄壳很容易成熟，并且经过了焯水，所以不要炒太久哦。
3.不要放过多的香辛料，否则味道会很复杂。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/c/d/400_cccdd49026da0537ed7afac11a3fd6cd.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分左右</div><div><div class="majorTitle">薄壳</div><div class="majornote">600克</div></div><div><div class="majorTitle">九层塔</div><div class="majornote">20克</div></div><div><div class="majorTitle">姜蒜</div><div class="majornote">15克</div></div><div><div class="majorTitle">小红椒</div><div class="majornote">3根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材（薄壳在制作前用清水浸泡1小时，期间更换两次清水）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/7/140_3ca63ebbd7da25b26e544cb88e33a527.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/7/800_3ca63ebbd7da25b26e544cb88e33a527.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">九层塔取叶，姜蒜剁碎，小红椒切小段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/6/140_335095cf54137c32e5c04a4fb6546756.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/3/6/800_335095cf54137c32e5c04a4fb6546756.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中水开后，入一汤匙料酒，下薄壳焯烫，注意不要烫久了，薄壳的口一张开就可以倒出沥干水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/0/140_078507441be58dd0d14728fcdd5002c0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/0/800_078507441be58dd0d14728fcdd5002c0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅烧热后，放油，爆香姜蒜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/f/140_f0fd1ad2a894588730ad96610ff7148f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/f/800_f0fd1ad2a894588730ad96610ff7148f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下薄壳翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/8/140_291e2cc39f797a786a1f2461553b3ab8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/8/800_291e2cc39f797a786a1f2461553b3ab8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入盐，糖，生抽，蚝油等调味料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/b/140_2f242257f94b3fadfa863e954d8ed60b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/b/800_2f242257f94b3fadfa863e954d8ed60b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小红椒也入锅中翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/1/140_c36f8210024b5ef4fdeb84b921bcee01.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/1/800_c36f8210024b5ef4fdeb84b921bcee01.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">临出锅前把九层塔加入，大火炒匀，即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/2/140_1e0fe6fb5052163655cc795730330792.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/2/800_1e0fe6fb5052163655cc795730330792.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/3/140_7d314f5248374dbea0f43ac682820a03.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/3/800_7d314f5248374dbea0f43ac682820a03.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/1/140_3506b3f3abf18d737cae3f293c220b21.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/1/800_3506b3f3abf18d737cae3f293c220b21.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/6/140_7f4ba5d6e779353515da7e25250d8a26.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/6/800_7f4ba5d6e779353515da7e25250d8a26.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">葱油海瓜子：吃不饱的宁波菜</div><div class="menu" id="cookstory">有一次北方的朋友跟我抱怨：“你们宁波人的海鲜，全是壳没有肉，还死贵，吃了一两千元，都还没吃饱！”可我们宁波人就好这口吃巧不吃饱的海瓜子，和实诚的东北菜有着完全不同的审美意义。葱油海瓜子家家会做，只要不煮过头，怎么做都是极鲜美，我们并不要求吃饱。</div><div class="menu" id="tips">"贴士："海瓜子忌久煮，肉会缩，鲜味会减。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/0/6/400_10f4c4c4a9613b7e39d0f19025cd5c46.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分左右</div><div><div class="majorTitle">海瓜子</div><div class="majornote">250克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">海瓜子买回后放盐水里让其吐净泥沙，再轻轻滔洗干净。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/6/140_848f4dab2577f13c85d4336d3b7409a6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/6/800_848f4dab2577f13c85d4336d3b7409a6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小葱切细粒，蒜切成泥，姜切末备用。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/140_7bf5ef46fa4cfeb3f8db64cd62cd159e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/800_7bf5ef46fa4cfeb3f8db64cd62cd159e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里烧开200毫升水，少许盐（也可以不放）入海瓜子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/5/140_55e26a9142a7cfdbe6c2ff859e7bcc05.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/5/800_55e26a9142a7cfdbe6c2ff859e7bcc05.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烧至开口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/c/140_9c9327b4083a6d765621debfbac96fac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/c/800_9c9327b4083a6d765621debfbac96fac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">立即盛在盘子里，淋一点生抽。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/b/140_41dcff016f8ccbd868591cc552131a6b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/b/800_41dcff016f8ccbd868591cc552131a6b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另起锅加油，爆香葱姜蒜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/3/140_f19155056ae6c11a899f310d43204023.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/3/800_f19155056ae6c11a899f310d43204023.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淋在海瓜子上，即成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/140_e19b34e51c7b7e06e1b11d510881795e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/800_e19b34e51c7b7e06e1b11d510881795e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">辣炒海瓜子</div><div class="menu" id="cookstory">辣炒海瓜子鲜辣香浓，开胃下酒，是道极受人们喜爱的菜肴。</div><div class="menu" id="tips">"贴士："海瓜子也可以加辣酱炒，别有一番风味</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/2/b/400_126802691beb9cd3979e488aefdc431b.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">500克</div></div><div><div class="majorTitle">麻椒</div><div class="majornote">10克</div></div><div><div class="majorTitle">盐</div><div class="majornote">5克</div></div><div><div class="majorTitle">花生油</div><div class="majornote">15克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/b/140_dfbc7b8f4a54e8fec4440792d9454ebb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/b/800_dfbc7b8f4a54e8fec4440792d9454ebb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先用万洲太阳神烟灶具放上锅，锅里面放上清水煮开。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/b/140_4fb7b86aafc136bb85348cb36b2decdb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/b/800_4fb7b86aafc136bb85348cb36b2decdb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">清水煮开后，把海瓜子倒入，煮到海瓜子熟透为止！

</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/3/140_ed7f38d9ebc7477c129255afb0d75ce3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/3/800_ed7f38d9ebc7477c129255afb0d75ce3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮熟的海瓜子捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/e/140_d7fb17620a1085542d6faf47aeabb70e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/e/800_d7fb17620a1085542d6faf47aeabb70e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里加入花生油烧热，干辣椒、麻椒爆锅，加海瓜子炒匀，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/5/140_fe74634df731cb8d0317b299eb71c195.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/5/800_fe74634df731cb8d0317b299eb71c195.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加生抽、精盐、味精调味，炒5分钟左右，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/2/140_7d8765e9984cd13d1dbaea119f33a5c2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/2/800_7d8765e9984cd13d1dbaea119f33a5c2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直到炒熟，装盘即可！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/4/140_ee04853685060b82137515a30fc15554.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/4/800_ee04853685060b82137515a30fc15554.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">麻麻辣辣可以吃一整盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/e/140_5d2e217736dde7ea613ab216acb69eae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/e/800_5d2e217736dde7ea613ab216acb69eae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">特别好吃！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/c/140_422d504213e5b76257fd47281c0e7e8c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/c/800_422d504213e5b76257fd47281c0e7e8c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">辣炒海瓜子</div><div class="menu" id="cookstory">靠海朋友吃什么？当然吃海鲜喽。你有听过海瓜子吧，今天，在我的厨房，我就做一道海边小炒—辣炒海瓜子，让大家试试看。</div><div class="menu" id="tips">"贴士："在吃海瓜子等贝类海鲜前，可以把它们泡在水里，然后往水里撒盐，让其吐沙，差不多会吐半小时到两三个小时左右。这样烹饪后的海瓜子就不会因为吐沙不干净而影响口感啦。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/5/f/400_75fe5f341831ff2e0d6ac7709a63b69f.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">海瓜子</div><div class="majornote">800克</div></div><div><div class="majorTitle">姜</div><div class="majornote">10片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">4瓣</div></div><div><div class="majorTitle">葱</div><div class="majornote">2株</div></div><div><div class="majorTitle">罗勒叶</div><div class="majornote">10片</div></div><div><div class="majorTitle">红辣椒</div><div class="majornote">2个</div></div><div><div class="majorTitle">米酒</div><div class="majornote">5勺</div></div><div><div class="majorTitle">酱油</div><div class="majornote">适量</div></div><div><div class="majorTitle">芝麻油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">【1】切香料
将红辣椒切成小段，蒜头拍碎、姜切小片，葱切段。
小贴士：姜可以适当多放一点，它有助于去掉海鲜的腥味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/0/140_d2fe797fadf64b113a64a22f07f08320.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/0/800_d2fe797fadf64b113a64a22f07f08320.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【2】煸香香料
锅热了之后放入适当的芝麻油，放入姜片煸炒，煸香后再放入葱段、辣椒和蒜头。蒜不要太早放，容易变苦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/140_e23e501196828aa5c462c9f74f64423a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/800_e23e501196828aa5c462c9f74f64423a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【3】放海瓜子
将海瓜子倒入锅中，稍微翻炒一下。
小贴士：这道菜不限定于用海瓜子，只要是小型贝类都可以拿来使用哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/9/140_f33887167f2cd071515c8865b43811c9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/9/800_f33887167f2cd071515c8865b43811c9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【4】加米酒
酌情放入3到5大勺米酒，让酒去焖海瓜子，开始起火、锅中烧后，用锅盖将锅盖住。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/1/140_48bc9496f8372ffd94938893f5e63e31.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/1/800_48bc9496f8372ffd94938893f5e63e31.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【5】焖煮
盖上锅盖后，焖煮锅里的海瓜子，焖煮过程中，可稍微摇动锅，辅助海瓜子受热。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/6/140_72e53e54f24f0e9f11b60fb5d7ed9776.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/6/800_72e53e54f24f0e9f11b60fb5d7ed9776.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【6】取出开口蛤蜊
透过锅盖观察锅里的情况，然后用夹子将开口的海瓜子夹出，防止煮老。其余的海瓜子继续放在锅里加热。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/3/140_c762d4071bba30fc8ecbc5cb224b1a93.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/3/800_c762d4071bba30fc8ecbc5cb224b1a93.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【7】调味
往锅里放入罗勒叶、一匙白胡椒和一点点酱油。
小贴士：海鲜本来就有盐分、带有咸味，
所以此道菜不需再放盐，放一点酱油也只是为了增加一点色泽，不放也没有关系。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/7/140_31c822e1624d3c330318a5f5d2b16d77.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/7/800_31c822e1624d3c330318a5f5d2b16d77.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【8】出锅
将锅里剩下的所有食材，倒入之前装有已经开口海瓜子的盘子里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/140_2869dc6bd4b84d0cb055b7f6b9e565b9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/9/800_2869dc6bd4b84d0cb055b7f6b9e565b9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">【9】收尾
最后淋上一点芝麻油，增加香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/3/140_58cc061539ec0be5ef4202ed051963e3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/3/800_58cc061539ec0be5ef4202ed051963e3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">紫苏凉拌海瓜子</div><div class="menu" id="cookstory">家里紫苏多成灾</div><div class="menu" id="tips">"贴士："海瓜子不能烫太久，感觉肉丢出来就不甜了，可以放在盆里扣个盘子摇一摇更入味，不喜欢紫苏可以放香菜</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/0/c/400_e0de2ac4b60f38d92f726755669a148c.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">耗油</div><div class="majornote">小半汤匙</div></div><div><div class="majorTitle">鱼露</div><div class="majornote">小半汤匙</div></div><div><div class="majorTitle">生抽</div><div class="majornote">三勺</div></div><div><div class="majorTitle">陈醋</div><div class="majornote">三勺</div></div><div><div class="majorTitle">老干妈</div><div class="majornote">一勺</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">7个</div></div><div><div class="majorTitle">姜</div><div class="majornote">四个</div></div><div><div class="majorTitle">白糖</div><div class="majornote">1勺</div></div><div><div class="majorTitle">紫苏叶</div><div class="majornote">四片</div></div><div><div class="majorTitle">海瓜子</div><div class="majornote">一斤</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">紫苏多成灾了，昨天炒田螺忘记放了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/9/140_2db5636f5611610498df62a620e7b999.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/9/2db5636f5611610498df62a620e7b999.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">海瓜子买来养一个晚上吐沙吐赶紧，清水过两遍，自己家的紫苏，生姜，蒜头（个儿小就多几个），都弄成末放所有调味料拌匀，水开了下海瓜子煮到开口水起浮沫就捞起来，沥干和调料拌在一起就可以了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/e/140_43316287c262e47ba97e7f644bb0124e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/e/43316287c262e47ba97e7f644bb0124e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酸爽的夏天，一盘不够</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/c/140_e1f8fbd88499f2861ad2bbf941b33bec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/c/e1f8fbd88499f2861ad2bbf941b33bec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">紫苏炒薄壳米</div><div class="menu" id="cookstory">第一次吃薄壳托一个暖男的福，亲手做给我吃。十一放假的时候他又寄来了一袋子薄壳米，于是我用广东肇庆炒螺的方法去做着吃。</div><div class="menu" id="tips">"贴士："薄荷紫苏香料都不用炒太久，否则香味挥发掉就不那么香咯。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/7/2/400_47a286b2d86cbcf17d012832280034e2.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">薄壳米</div><div class="majornote">500克</div></div><div><div class="majorTitle">紫苏，香料，薄荷</div><div class="majornote">1把</div></div><div><div class="majorTitle">姜蒜</div><div class="majornote">3勺</div></div><div><div class="majorTitle">小辣椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">酱油，蚝油，米酒，盐</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把薄壳米洗干净，本来就是已经熟了的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/4/140_c2964bbd5cce245566d7c9183913d734.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/4/c2964bbd5cce245566d7c9183913d734.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">紫苏，香料，薄荷切碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/140_c2dc91ffd8dc415ec05de0d76aeb3ac9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/c2dc91ffd8dc415ec05de0d76aeb3ac9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜蒜，小辣椒切碎下油锅爆爆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/6/140_ddc90cb702d377ddbc3d5190c51c4656.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/6/ddc90cb702d377ddbc3d5190c51c4656.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下薄壳米翻炒五分钟，然后下上面说的调料，再放薄荷，紫苏，香料翻炒一至两分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/f/140_2e8d89eb3fe83f340c3350f258b7367f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/f/2e8d89eb3fe83f340c3350f258b7367f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">上锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/2/140_1ef176c356e08f2df69ad1371fd9d4b2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/2/1ef176c356e08f2df69ad1371fd9d4b2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">海鲜冬瓜汤</div><div class="menu" id="cookstory">今天去市场看到有卖海瓜子的，上次朋友送的很肥很鲜，瞬间就勾起了馋虫啊，买了二两回来做个汤吃也不错</div><div class="menu" id="tips">"贴士："海瓜子一烫就熟，肉质很嫩，不宜长煮，我做的是无油版的非常清淡，适合夏天喝</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/e/9/400_eeab8326a3659276b5add4e6655323e9.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">100g</div></div><div><div class="majorTitle">冬瓜</div><div class="majornote">半块</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">海瓜子和冬瓜备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/d/140_60281e687c758f501c0fabafacbf46dd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/d/60281e687c758f501c0fabafacbf46dd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冬瓜去皮切块，海瓜子用水洗一下备用，葱花香菜切碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/0/140_8bae2b38650d34f1d974f7262e494bb0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/0/8bae2b38650d34f1d974f7262e494bb0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">清水下锅，水开以后放入冬瓜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/140_d7195b27a64773d2e8f2cdc949168e2d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/d7195b27a64773d2e8f2cdc949168e2d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冬瓜煮熟以后放入海瓜子(一定要冬瓜煮熟以后放，海瓜子不宜长煮)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/c/140_da33ddf5249196652c625c60af14752c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/c/da33ddf5249196652c625c60af14752c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水开以后放入葱花香菜再放一滴香油调味即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/0/140_f69ec4d05b977e2f57b7b3dc508e3540.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/0/f69ec4d05b977e2f57b7b3dc508e3540.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一碗鲜美的冬瓜汤出锅啦✌️</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/140_4e1962a17255467e94be917ccdd2bee0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/4e1962a17255467e94be917ccdd2bee0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">清炒海瓜子</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/8/f/400_2862fe66be2b3926708fb1e203acd9ff.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">海瓜子</div><div class="majornote">1斤</div></div><div><div class="majorTitle">姜蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">红辣椒</div><div class="majornote">一个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">切配</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/3/140_9adb1e4be0b38ffa7ffa480bdbd9ca03.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/3/800_9adb1e4be0b38ffa7ffa480bdbd9ca03.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">爆香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/0/140_76aac169802aaccffd76d31762f21a50.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/0/800_76aac169802aaccffd76d31762f21a50.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加海瓜子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/140_fc4ad82f6f3f5a9d0ec8f8948caae3b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/800_fc4ad82f6f3f5a9d0ec8f8948caae3b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/0/140_6e574aef73555ec4afc930fd32414090.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/0/800_6e574aef73555ec4afc930fd32414090.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炒薄壳米</div><div class="menu" id="cookstory">开胃，补锌</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/4/b/400_e458b9ee459e31495ae1e9f3b104558b.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">薄壳米</div><div class="majornote"></div></div><div><div class="majorTitle">蒜头，葱段，香菜</div><div class="majornote"></div></div><div><div class="majorTitle">老干妈，盐适量，味精适量</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">蒜头、葱切碎热油下锅起香至金黄起锅；猛火下水至开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/c/140_77ded23a2aad3cd32a3377f2dd64eb3c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/c/77ded23a2aad3cd32a3377f2dd64eb3c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部调味下锅猛滚。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/2/140_a72eaa89fdb1a8215a8ba78efc813cb2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/2/a72eaa89fdb1a8215a8ba78efc813cb2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">薄壳倒入；左右、上下猛翻猛铲十二次，时间不超十一秒，全程猛火壳开，熄火起锅盛盘，菜成！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/8/140_c842ac10f43fb0ba2f6db62c6105ea18.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/8/c842ac10f43fb0ba2f6db62c6105ea18.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酱油水海瓜子</div><div class="menu" id="cookstory">周末愉快，以前在厦门啊婆天天煮这个配稀饭，这会还怀念她</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/a/4/400_ba905863cf8470aaa587f1d5275ac7f4.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">400g</div></div><div><div class="majorTitle">葱姜蒜</div><div class="majornote">各一撮</div></div><div><div class="majorTitle">耗油</div><div class="majornote">一勺</div></div><div><div class="majorTitle">酱油</div><div class="majornote">一勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">半勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">一小撮</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">海瓜子，养了一个晚上，超级干净</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/0/140_5e9ddb7756b0b7de005f348c9d1cd130.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/0/800_5e9ddb7756b0b7de005f348c9d1cd130.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里下油，葱姜蒜爆香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/2/140_3a5ba5794cbf3949f8a6a01c854ae8b2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/2/800_3a5ba5794cbf3949f8a6a01c854ae8b2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">海瓜子炒几下，放料酒，耗油，酱油，一丁点白糖，盖上锅盖，听见海瓜子开口的声音，下葱叶翻下出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/140_f372d6de18fb968d11953b308189cfb2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/800_f372d6de18fb968d11953b308189cfb2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/e/140_fb1882d2b110a2fb54e37d082cc86ebe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/e/800_fb1882d2b110a2fb54e37d082cc86ebe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/140_8233675e7c50d98b6fef13a9b1c82ede.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/800_8233675e7c50d98b6fef13a9b1c82ede.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蒜香海瓜子</div><div class="menu" id="cookstory">海瓜子的营养价值是非常高的，吃起来口感也是非常的好味道鲜美，不错的下酒菜！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/6/6/400_f65a683bc1e9522387377d8e55dc0e86.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">500克</div></div><div><div class="majorTitle">蒜</div><div class="majornote">8瓣</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">葱，生姜，葱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">买回来的海瓜子，挑出破损的，有些开小口的不用扔，可以吃的，如果整个都开了，那就挑出来扔掉，有的海瓜子上面会有黑色的絮状物，没有关系，一手轻轻拿着壳，一手把絮状物拉出来就可以了，再倒入水，（有的会浮起来，不用捞起来，那也不是因为坏了的关系）用手轻轻搓几下，因为壳很薄，易碎还扎手，换几遍水直到水清澈，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/e/140_37f5b37aabe712fd855f22bc188cec2e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/e/37f5b37aabe712fd855f22bc188cec2e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油微热，加生姜，蒜煸香，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/4/140_de161f6a02aeccfad270170e04f6d354.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/4/de161f6a02aeccfad270170e04f6d354.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入海瓜子翻炒，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/140_e263076daf47adea75f60f8fa60beec6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/e263076daf47adea75f60f8fa60beec6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火爆炒，一会就张开了，就可以加生抽，料酒，适量盐，味精调味，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/0/140_2a7a1ba0c10573a8261355820329aca0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/0/2a7a1ba0c10573a8261355820329aca0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">起锅撒葱花就可以了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/7/140_d2efe564bef55dbd209403e4c988ca37.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/7/d2efe564bef55dbd209403e4c988ca37.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蒜炒海瓜子</div><div class="menu" id="cookstory">海瓜子不仅味道鲜美，而且还有较高的营养价值。含有丰富的蛋白质、铁、钙等多种营养成份，含有多种营养元素，而且是一种营养价值高的大众化海产品，还具有调节血脂、预防心脑血管疾病、平咳喘等功能。四毛家的海瓜子是去了壳的，烹饪方便，吃起来很过瘾，味道鲜美，停不下来！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/1/e/400_01bebb1e40702bfe4c30db9df269ed5e.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">250g</div></div><div><div class="majorTitle">蒜叶</div><div class="majornote">1棵</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">海瓜子肉洗净沥干；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/0/140_a3fd850aa9a2c4608aa5e1694a78bb50.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/0/a3fd850aa9a2c4608aa5e1694a78bb50.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒜叶切段；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/2/140_bdc80e4bce5e19bd1d2fe48baf9c3b32.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/2/bdc80e4bce5e19bd1d2fe48baf9c3b32.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">姜切片；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/0/140_a39b63beeb2c4444f5f50c6228fcf570.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/0/a39b63beeb2c4444f5f50c6228fcf570.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热油，下蒜白和姜片爆香；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/3/140_63586d80ca289cf4f644ce80f53d3393.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/3/63586d80ca289cf4f644ce80f53d3393.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后下海瓜子肉，大火炒半分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/140_0b29d47b2c5b4aa1517104d480d35d1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/0b29d47b2c5b4aa1517104d480d35d1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下蒜叶，加少许盐和鸡精调味，在炒制一分钟左右即可出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/1/140_5921e47525d15a63b064b62d19b805a1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/1/5921e47525d15a63b064b62d19b805a1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">拿金都不换的炒薄壳</div><div class="menu" id="cookstory">这是一道美味对得起名字的小海鲜：金不换炒薄壳。所谓金不换其实是九层塔这种香草在潮汕地区的名字，因为有它的加入，这道普通的炒薄壳可以美味到拿黄金都不换的程度呢！而薄壳其实也有另一个名字：海瓜子。顾名思义就是看上去形状和瓜子差不多。吃的时候也跟嗑瓜子有异曲同工之妙，呵呵～</div><div class="menu" id="tips">"贴士："薄壳的壳确实非常薄，所以两分钟已经熟了，必须马上起锅哦，不然老了就不好吃了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/1/f/400_11a4058894a9fc72e2d6070e4edc799f.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">主食材：</div><div class="majornote"></div></div><div><div class="majorTitle">薄壳</div><div class="majornote">500g</div></div><div><div class="majorTitle">配料：</div><div class="majornote"></div></div><div><div class="majorTitle">金不换</div><div class="majornote">一小把</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">薄壳洗干净沥干水。因为炒的过程会自动出水的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/3/140_80c9faed8bf2c6c0b0bd13e9ded6c2e3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/3/80c9faed8bf2c6c0b0bd13e9ded6c2e3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">金不换洗净切碎。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/140_c86b5c2460216aaa96424f83647edb1c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/c86b5c2460216aaa96424f83647edb1c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒油小火炒蒜蓉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/7/140_f084e4112918c699bf65de068bb34397.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/7/f084e4112918c699bf65de068bb34397.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入金不换炒几秒钟至闻到香味。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/140_b9b320b4efe53ba5ed09090cb01be4f4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/4/b9b320b4efe53ba5ed09090cb01be4f4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入薄壳，开大火翻炒几下，加入两勺料酒一勺酱油少许黑胡椒粉，再炒至薄壳自动开口，加入一勺盐炒匀，关火。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/d/140_f42aa4bbfe03d67ab525ed7b32e8477d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/d/f42aa4bbfe03d67ab525ed7b32e8477d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">上桌有异香，越吃越想吃！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/4/140_6134b2118e194fdc02abd8e3f2438f34.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/4/6134b2118e194fdc02abd8e3f2438f34.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爆炒海瓜子</div><div class="menu" id="cookstory">看电视剧的一道小吃，当然也是小酌一杯的下酒小菜。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/8/4/400_c81e899ac58405c2981f5210fbefa804.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">海瓜子</div><div class="majornote">半斤</div></div><div><div class="majorTitle">姜丝</div><div class="majornote">少许</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">1粒</div></div><div><div class="majorTitle">葱</div><div class="majornote">少许</div></div><div><div class="majorTitle">盐</div><div class="majornote">少许</div></div><div><div class="majorTitle">酱油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">少许</div></div><div><div class="majorTitle">蔬之鲜</div><div class="majornote">微量</div></div><div><div class="majorTitle">八角</div><div class="majornote">一颗</div></div><div><div class="majorTitle">辣椒</div><div class="majornote">5颗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">海瓜子洗净控干水分备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/f/140_8a3c81133909c9215efff28de41984cf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/f/800_8a3c81133909c9215efff28de41984cf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱姜蒜辣椒切段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/7/140_c465f348741f7b5b47a49e96db70b4a7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/7/800_c465f348741f7b5b47a49e96db70b4a7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放油烧热加入葱姜蒜辣椒爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/1/140_0723a3c10752f13d3d806276ab4a9f71.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/1/800_0723a3c10752f13d3d806276ab4a9f71.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加味极鲜，糖，一点甜面酱大火爆炒。开吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/e/140_b8d23689302d9612a10cda4298b07ace.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/e/800_b8d23689302d9612a10cda4298b07ace.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炒海瓜子</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/6/0/400_b69e509d895eb45e217ec0be121567b0.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">海瓜子</div><div class="majornote"></div></div><div><div class="majorTitle">姜片</div><div class="majornote"></div></div><div><div class="majorTitle">香菜</div><div class="majornote"></div></div><div><div class="majorTitle">盐</div><div class="majornote"></div></div><div><div class="majorTitle">黄酒</div><div class="majornote"></div></div><div><div class="majorTitle">生抽</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">油锅爆香姜片、香菜梗、干辣椒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/2/140_73170b191651de9c810512fd65a6b052.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/2/73170b191651de9c810512fd65a6b052.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">海瓜子冲洗干净，下油锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/8/140_83aec73b7150d7ae9e8af5e1f862fe68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/8/83aec73b7150d7ae9e8af5e1f862fe68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻炒至开壳，加黄酒，继续翻炒一会儿，加盐出锅即可！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/1/140_17e0ae731e972d86641a5a4cc3ecd2a1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/1/17e0ae731e972d86641a5a4cc3ecd2a1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炒海瓜子</div><div class="menu" id="cookstory">哇偶～闽南人的快乐就是吃鲜美的海鲜～～今晚安排一份柠香炒海瓜子，再搭配一杯雪碧简直太绝了！没胃口的夏日瞬间变得食欲大增哈哈哈哈</div><div class="menu" id="tips">"贴士："调味料根据自己的喜好添加，加入小米辣口感更好哟，当然前提是要会吃辣哈哈啊哈哈</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/f/b/400_8ffa87f520c06feeb98214d9c49d05fb.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">海瓜子</div><div class="majornote">500克</div></div><div><div class="majorTitle">香菜</div><div class="majornote">2根</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2羹</div></div><div><div class="majorTitle">蚝油</div><div class="majornote">2羹</div></div><div><div class="majorTitle">食用油</div><div class="majornote">1勺</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">1茶匙</div></div><div><div class="majorTitle">蒜蓉酱</div><div class="majornote">2勺</div></div><div><div class="majorTitle">青辣椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">鸡精</div><div class="majornote">半勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所需食材备齐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/140_ccaa2cedf7633823258836e9d5b1de8a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/ccaa2cedf7633823258836e9d5b1de8a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入适量油烧热后加入蒜末，香菜，青辣椒末</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/c/140_bb18696e7d621b58bd58a853adf5edcc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/c/bb18696e7d621b58bd58a853adf5edcc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/9/140_95c0ed8e10d3c7914c84344753146bc9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/9/95c0ed8e10d3c7914c84344753146bc9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再倒入海瓜子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/140_0593d20bbe5495b28433c39521a34af0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/0593d20bbe5495b28433c39521a34af0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火翻炒至海瓜子开口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/6/140_8d76c90577cd66ace0627b2358bfee36.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/6/8d76c90577cd66ace0627b2358bfee36.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在倒入蒜蓉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/f/140_b81087472a94a58db00dd25b11a279ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/f/b81087472a94a58db00dd25b11a279ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入蚝油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/140_eaefdf236398c28b0b79909a8391e827.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/7/eaefdf236398c28b0b79909a8391e827.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加入生抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/4/140_1686967fc4e856efecfb3cf41a4e66a4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/4/1686967fc4e856efecfb3cf41a4e66a4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加入鸡精</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/1/140_b3d281886ee4ea9450c371a6336a0bf1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/1/b3d281886ee4ea9450c371a6336a0bf1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒匀即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/5/140_376ca074768cf816c4cefaaa9c2b6f95.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/5/376ca074768cf816c4cefaaa9c2b6f95.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">哇偶～巨入味！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/a/140_a11b944901070dd7be88d5c174060eaa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/a/a11b944901070dd7be88d5c174060eaa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把青柠片放在表面即可～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/7/140_ef776ca6465ccbc222fd66739347f607.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/7/ef776ca6465ccbc222fd66739347f607.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">夏日鲜美开胃的闽南海味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/4/140_dfb127c9f657d761f934dbb099e46b14.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/4/dfb127c9f657d761f934dbb099e46b14.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>